Gluten Free and Dairy Free

I bake a range of cupcakes suitable for customers with special dietary requirements, so ensuring that those on a gluten-free or dairy-free diet don’t miss out on my delicious cakes. I can also bake cupcakes that are both gluten and dairy free, but require a weeks notice for these.

New ! I have now introduced a small range of gluten free cupcakes for those customers following a Vegan diet or lifestyle - see below for more details. Please note these are only available by order and will not be available on our stall at events and markets. A weeks notice for these cakes is required.

Gluten Free Cupcakes

The recipies usually reflect my standard recipe range and examples are shown here.

Currently the only recipe I cannot provide as Gluten Free is my Malted Chocolate cupcake.

Dairy Free Cupcakes

This is a small but increasing recipe range. No milk or milk substitutes are used in this range. Please note, these are dairy-free, so still contain eggs. If you require egg-free cupcakes, please see my vegan cupcakes below or contact me direct.

Fresh Strawberry

Fresh strawberries (from our garden) are baked into the cupcake then topped with a fresh strawberry puree frosting. Decorated with a fresh strawberry.
Only available during late June and July

Fruit Cupcake

A rum-soaked fruit cake topped with an almond frosting, then decorated with a fondant icing decoration.
Also can be made without rum if preferred.

Walnut and Coffee

A walnut cupcake made with Pure dairy-free spread, topped with a coffee icing and decorated with cappucino sprikles and a walnut half.

Triple Chocolate

A chocolate cupcake with chocolate chips, made with cocoa powder, dairy-free chocolate and Pure sunflower spread. Topped with a chocolate frosting (made with cocoa powder) and dairy free chocolate buttons.      

Candied Strawberry

This cake is baked with candied strawberries pieces, then topped with a dairy-free frosting, also containing candied strawberry pieces. Topped with strawberry sprinkles and a candied strawberry.

Fresh Blackberry

A delicious cupcake using fresh blackberries in the batter. The frosting is made using fresh blackberry puree and juice. Decorated with a whole fresh blackberry.
Only available during August and September

Gluten Free Vegan Cupcakes

Two absolutely delicious chocolate cucpakes made using only ingredients acceptable for a Vegan diet.

One is a plain chocolate cake, decorated with chocolate frosting and topped with gluten free, dairy free and vegan chocolate buttons. The other is a chocolate and walnut cake, decorated with a chocolate frosting and topped with walnut pieces.

Only available to order at present. Not available on our stall at events and markets.