Gluten Free, Dairy Free and Vegan

gluten and dairy free

 

I bake a range of cupcakes suitable for customers with special dietary requirements, so ensuring that those on a gluten-free or dairy-free diet don’t miss out on my delicious cakes. I can also bake cupcakes that are both gluten and dairy free, but require a weeks notice for these.

New ! I have now introduced a small range of gluten free cupcakes for those customers following a Vegan diet or lifestyle - see below for more details. Please note these are only available by order and will not be available on our stall at events and markets. A weeks notice for these cakes is required.

 

Gluten Free Cupcakes

The recipies usually reflect my standard recipe range and examples are shown here.

Currently the only recipe I cannot provide as Gluten Free is my Malted Chocolate cupcake.

 

 gluten free

                                                                                   Dairy Free Cupcakes

This is a small but increasing recipe range. No milk or milk substitutes are used in this range.

dairy free strawberry

dairy free fruit

Fresh Strawberry

Fresh strawberries (from our garden) are baked into the cupcake then topped with a fresh strawberry puree frosting. Decorated with a fresh strawberry.

Only available during late June and July

Fruit Cupcake

A rum-soaked fruit cake topped with an almond frosting, then decorated with a fondant icing decoration.

Also can be made without rum if preferred.

new walnut & coffee dairy free

choc dairy free

            Walnut and Coffee 

A walnut cupcake made with Pure dairy-free spread, topped with a coffee icing and decorated with cappucino sprikles and a walnut half.

Triple Chocolate

A chocolate cupcake with chocolate chips, made with cocoa powder, dairy-free chocolate and Pure sunflower spread. Topped with a chocolate frosting (made with cocoa powder) and dairy free chocolate buttons.      

dairy free candied strawberry

dairy free blackberry

 Candied Strawberry

This cake is baked with candied strawberries pieces, then topped with a dairy-free frosting, also containing candied strawberry pieces. Topped with strawberry sprinkles and a candied strawberry.

 

 Fresh Blackberry

A delicious cupcake using fresh blackberries in the batter. The frosting is made using fresh blackberry puree and juice. Decorated with a whole fresh blackberry.

Only available during August and September

Gluten Free Vegan Cupcakes

Two absolutely delicious chocolate cucpakes made using only ingredients acceptable for a Vegan diet.

One is a plain chocolate cake, decorated with chocolate frosting and topped with gluten free, dairy free and vegan chocolate buttons. The other is a chocolate and walnut cake, decorated with a chocolate frosting and topped with walnut pieces.

Only available to order at present. Not available on our stall at events and markets.

gf vegan range